Wednesday, May 2, 2012
a little distracted here with the radar showing a big drench headed toward the farm. tomorrow is big spinach and radishes and not sure what else. definitely dill. i took a bunch of dill and chopped it up and then mixed it with olive oil and garlic - chopped a few hours before using for the allicin effect - and i think i dumped a whole can of anchovies in it (optional) the first night. kept making it all weekend. in short - pesto isnt just for basil anymore. we'll try cilantro soon and then parsley. tomorrow i am serving turkey sandwiches from 6 30 on. got tired of being "winged and taloned" everytime i fed the chickens by the big tom. he did his job though turk eggs are fertile and if you want to watch them hatch that is available on the county extension "eggcam" (seriously) - see link.